SHARRYLAND
Experience the Map of Wonders
Zungoli, AV, Italia
What to do near Zungoli, AV
Results ( 44) for: " Zungoli, AV, Italia"

Ancient village of Gesualdo
The village of music and beauty

Li Cicatelli del Fortore e dell'Alto Sannio
A recipe that has become a symbol of an area, but was born out of the fury of a betrayed wife

The monastic complex of the Most Holy Savior at Goleto
An evocative abbey in the heart of Irpinia

Lake of San Giorgio la Molara
The cool oasis of Sannio

The ghost town of Carbonara
Getting lost in the streets, paths and silences of the "village that was." Abandoned after the 1930 earthquake, this village in Alta Irpinia retains charm and mystery and is worth a visit.

WWF Lake Conza Oasis
The Conza reservoir, represents the largest wetland area in Campania, and includes plugs of hydrophilic forest, grassland and steppe environments. We are located in a WWF Oasis with its Visitor Center.

The Carnival and Tarantella of Montemarano
A unique folk festival that goes beyond a simple event. A wonder born in 1793 and heritage of the community. Something that has become part of the genetic code of the Montemaranesi.

Montefusco, the village among the vineyards of Irpinia
On the border between the provinces of Avellino and Benevento lies the village rich in history and charm. Spectacular is the surrounding landscape where vineyards of the prized Irpinian and Samnite wines stretch out.

Pertecaregna-style codfish
Codfish in Irpinia has ancient origins: at Christmas, farmers could not afford blue fish and "fell back" on codfish. Today this dish with crusco bell pepper is a real institution!

A very sweet village: San Marco dei Cavoti
Strolling with nougats and cassatins

bagnolese sheep ricotta cheese
Dairy product made with raw milk from sheep of the breed known as bagnolese or malevizza, constantly grazed. Production techniques have remained unchanged.

Chestnuts of Irpinia
One of Irpinia's products of excellence: the area's chestnuts are of absolute quality. In two areas they have achieved IGP recognition (Montella chestnut and Serino chestnut). A must try!