Very light spun cow's milk cheese from Azienda Agricola Loria, indicated in maintenance diets. It has a delicate, sweet taste and is also used as an alternative to mozzarella, in pizza and in all dishes that require the use of such cheese. The product is vacuum-packed in 500 g format and should be stored in the refrigerator. Ingredients: raw cow's milk, salt, rennet. The milk in Loria cheeses is obtained from animals raised mainly on pasture, where they graze fresh grass and breathe the clean air of the Sicani Mountains.