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The Walser rye bread oven

In the Dorf of Macugnaga is the oven that was used by the Walser community to bake traditional bread made from rye flour. A second version also contains raisins and walnuts.

History
History
Local flavors
Local flavors

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Where is

Piemonte

28876 Macugnaga VB, Italia (0m s.l.m.)

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Recommended by
Fabio Cornati