An experience designed for niche food and wine enthusiasts: a full immersion in the world of brassiculture. From the sanctuary of the waters of the Sile River Park where Europe's largest water resurgences are found , to the magic of a hop garden, to then move on to the secrets related to the production of craft beer and discover, at the end, how to use it in an alternative way such as, for example, in mixology. Accompanied by an expert local guide, you will start with a sensory immersion in the Sile River Park and its bubbling water pools. It will then be time...